Description
Lovely white blooms produce a bounty of soft, dark purple berries that are good for cooking or making delicious jams, jellies and wines rich in vitamin C. Fruits of species plants are sometimes used to make jams, jellies, pie fillings and elderberry wine. Fruits are attractive to wildlife.
Additional information
| Botanical Name | Sambucus Canadensis 'York' |
|---|---|
| Height | 10 |
| Width | 8 |
| Soil Type | AVERAGE MOIST, WELL-DRAINED SOIL |
| Special Characteristics | POLLINATOR NEEDED: ANY OTHER ELDERBERRY VARIETY, RIPENS MID-LATE AUGUST |
| Foliage | Deciduous |
| Light | FULL SUN |
| Size group | 5-10' |
| SKU | York Elderberry |
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